· By Joe Farafontoff
Shroof's BBQ Sauce
Shroof's BBQ Sauce - Bourbon Molasses
Who would’ve thought BBQ and Shroof would go together so well? If you’re skeptical, give it a shot, you won’t regret it! We love this BBQ recipe. Shroof’s Mastcot and CMO, Benji, recommends using this BBQ sauce on Chicken, Ribs, wings, or drizzling it as a glaze.
Ingredients:
1 tablespoon Shroof
1 cup ketchup
¼ cup molasses
¼ cup balsamic vinegar
¼ cup bourbon or whiskey
¼ teaspoon onion powder
¼ teaspoon garlic powder
Salt and pepper to taste
Instructions:
In a saucepan, over medium heat, stir ketchup, molasses, vinegar, bourbon or whiskey, Shroof, onion powder, garlic powder, salt and pepper and cook until boiling.
Reduce heat to medium-low and simmer 10 minutes.